{"id":3824,"date":"2014-11-12T12:40:18","date_gmt":"2014-11-12T11:40:18","guid":{"rendered":"https:\/\/www.tarragonaexperience.com\/2014\/11\/12\/tarragona-will-become-on-november-13-to-30-the-capital-of-the-creative-rice-dishes\/"},"modified":"2014-11-12T12:40:18","modified_gmt":"2014-11-12T11:40:18","slug":"tarragona-will-become-on-november-13-to-30-the-capital-of-the-creative-rice-dishes","status":"publish","type":"post","link":"https:\/\/www.tarragonaexperience.com\/en\/2014\/11\/12\/tarragona-will-become-on-november-13-to-30-the-capital-of-the-creative-rice-dishes\/","title":{"rendered":"Tarragona will become, on November 13 to 30, the capital of the creative rice dishes"},"content":{"rendered":"

\"III<\/a><\/p>\n

The \u2018Associaci\u00f3 de Restaurants de l\u2019Eixample\u2019 (ARTe)<\/strong> organises, on November 13 to 30, the 3rd Jornades de l\u2019Arr\u00f2s<\/strong> (Rice Dishes Conferences) tittled: \u201cArrossos Creatius: tres setmanes, tres arrossos<\/em>\u201d (Creative rice dishes: three weeks, three rice dishes). The event, which counts on the collaboration of Tarragona Turisme<\/strong><\/a> and Tarragona Gastron\u00f2mica<\/strong>, implies that all fifteen participating restaurants cook a different rice dish every week. The course will always be served together with an In\u00e8dit<\/em> individual beer, with a total cost of 14\u20ac per person.<\/p>\n

However, the idea is for the 3rd Jornades de l\u2019Arr\u00f2s<\/strong> to work a each restaurant\u2019s suggestion of the week, so that customers are free to combine their creations with any other dish in the menu, either as a starter o main course, or even as part of each restaurant\u2019s daily set menu, which might include a certain supplement to the price.<\/p>\n

On the other hand, the idea is also trying to push creative cocktails, and so the organisation Arrossaires del Delta<\/strong><\/a>, together with the bars Mystic<\/strong> and Totem Caf\u00e9<\/strong>, will provide users with a cocktail night that will take place in the latter, led by a well-known cocktail\u2019s company. <\/p>\n

The 17 participating establishments (fifteen restaurants plus two bars) are the following: 20alarambla<\/strong>, C\u00f3cvla<\/strong>, Degvsta<\/strong>, DeVins<\/strong>, El Terrat<\/strong>, Mare Nostrum<\/strong>, Ona restaurant<\/strong>, Toca Peron<\/strong>, Braseria Passad\u00eds<\/strong>, Al Natural<\/strong>, Xamfr\u00e0 del F\u00f2rum<\/strong>, Cantonada<\/strong>, Txar3verd<\/strong>, Sirco Airlines<\/strong> i Mas Folch<\/strong>; Mystic<\/strong> i Totem Caf\u00e8<\/strong>.<\/p>\n

\"20\u00e0laRambla\"<\/a><\/p>\n

\"Al<\/a><\/p>\n

\"Braseria<\/a><\/p>\n

\"C\u00f3cvla\"<\/a><\/p>\n

\"De<\/a><\/p>\n

\"Degvsta\"<\/a><\/p>\n

\"El<\/a><\/p>\n

\"La<\/a><\/p>\n

\"Mare<\/a><\/p>\n

\"Mas<\/a><\/p>\n

\"Ona<\/a><\/p>\n

\"Sirco<\/a><\/p>\n

\"Toca<\/a><\/p>\n

\"Txar3Verd\"<\/a><\/p>\n

\"Xamfr\u00e0<\/a><\/p>\n

Text: Ivan Rodon<\/a><\/strong> (@irodon<\/a><\/strong>)
\nPhotos: ARTe
\nTranslation: Artur Santos<\/a><\/strong> (@artur_1983<\/a><\/strong>)<\/p>\n","protected":false},"excerpt":{"rendered":"

The \u2018Associaci\u00f3 de Restaurants de l\u2019Eixample\u2019 (ARTe) organises, on November 13 to 30, the 3rd Jornades de l\u2019Arr\u00f2s (Rice Dishes Conferences) tittled: \u201cArrossos Creatius: tres setmanes, tres arrossos\u201d (Creative rice dishes: three weeks, three rice dishes). The event, which counts on the collaboration of Tarragona Turisme and Tarragona Gastron\u00f2mica, implies that all fifteen participating restaurants […]<\/p>\n","protected":false},"author":5,"featured_media":4987,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[745,702],"tags":[],"class_list":["post-3824","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-experience-en","category-ivan-rodon-3"],"yoast_head":"\nTarragona will become, on November 13 to 30, the capital of the creative rice dishes - Tarragona Experience<\/title>\n<meta name=\"description\" content=\"The \u2018Associaci\u00f3 de Restaurants de l\u2019Eixample\u2019 (ARTe) organises, on November 13 to 30, the 3rd Jornades de l\u2019Arr\u00f2s (Rice Dishes Conferences) tittled:\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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